A couple of days ago, my husband, Jim, and I enjoyed outside dining at North Restaurant, a downtown Los Gatos eatery offering seasonal Vietnamese food. It was our first visit there. The meals and service could not have been better, so I wanted to give them a shout out here on the Live in Los Gatos blog.
We arrived at North a little before 12 noon and wanted a table away from other diners and the sidewalk. It wasn’t too crowded and we were seated in a corner by ourselves. A nice surprise was noting plexiglass between our table and one nearby. The parklet was also covered, which was helpful with the summer sun.
Superb service at North Restaurant
Our server was masked, which we appreciated, and came quickly to take our order. We didn’t have to wait long for the food after ordering. Throughout our meal, he would look in our direction to see if we might need anything, and did step over to ask directly if all was ok and if he could get us anything. We never felt rushed, but he was around. When we paid our bill it was the same – he didn’t waste any time, but never made us feel like we needed to hurry. Kudos on the service, it was an 11 on a scale of 1 to 10. (He probably told us his name, and we forget it, unfortunately!)
North Restaurant menu offerings
The offerings were diverse and tempting! One item that I’ll return to have next time is the crab spring rolls, which was advertised as including “Rice Paper, Dungeness Crab, Avocado, Mango, Rice Vermicelli, Green Leaf Lettuce, Mint, Soy Vinaigrette”. So often, restaurants offer crab dishes but actually serve fake crab – but this is Dungeness!